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১৭ নভেম্বর, ২০১৭ You will be able to download and/or print any relevant notes, The food microbiology laboratory manual is available through UMLearn. Focusing on basic skill-building throughout, the book provides a review of basic microbiological techniques — media preparation, aseptic techniques, dilution. Full text is available as a scanned copy of the original print version. Get a printable copy (PDF file) of the complete article (K), or click on a page image.
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